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Hälsa & medicin 4.4

Nutrition journal publishes response to dietary fat debate

The American Journal of Clinical Nutrition has published a reply to a prior critique about fat intake and health outcomes. The exchange signals ongoing scientific disagreement over dietary recommendations—a debate with real stakes for food industry guidance, public health policy, and clinical practice.

Originaltitel: Reply to J Drouin-Chartier and J Lessard-Lord

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